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The Taste of Austria

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Local farm produce, award-winning wines and the best of home-cooking are the key ingredients to savouring Austria.

 

Austria has developed into a gourmet's paradise over the last few years. Ambitious farmers, vintners and chefs have perfected their wares. Gourmets can sample high quality produce grown across Austria - from Lake Constance to Lake Neusiedel, from the vineyards to the mountain pastures. 

Burgenland (click on English)
Carinthia
Lower Austria (German only)
Upper Austria (German Only)
Salzburg
Styria
Tyrol
Vorarlberg
Vienna

Austrian hospitality has a long tradition. Find out more by listening to an audio stream:The Art of Hospitality [mp3, 959.5kb]

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Last Modified 28. May 2008
 
 
 
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